A return trip to Seoul

little adornment, but nice atmosphere. You come here to eat Korean food as it: spicy dishes seasoned with species, probably, You've already used in Chinese cuisine and Thai.

Daniela Fernández R

 

Formerly a neighbor textilería. Today the street, Antonia Lopez de Bello, It has become Koreatown Santiago. Now your neighbor is K-market, an Asian super idol advertising posing with a kind of Chinese maruchan.

Driven by a fanatical friend of kpop, We arrived at Sukine, a traditional Korean chopped. Simple facade, It is recognized by its sign and menu Hangul photo hanging on the side of the entrance.
Just take a step in the dining room, just simple, you know it's authentic Korean food for families who occupy a 30% the tables.

To order must be guided by pure self pictures menu. By $4.500 you can eat a dish that is king in the streets of Seoul: tteokbokki. It is a rice doughs swimming in a sauce that combines hot soy paste and a touch of dried fish. yes, do not brave the level of hotness. Anyway if you dare, be sure to sit near one of the many fans of the place.

A classical background, I bap ($4.500). Style "do it yourself", It is a bowl with much rice, verduritas several perfectly ordered, some meat and a fried egg topping. After adding sesame oil and Gochujang (hot pepper paste) satisfaced, You should stir all ingredients as if there were no tomorrow to finish not eating a spicy rice ball.

Here the basket, pebre and butters minis do not exist. Instead they serve Bachan, small garrisons to share: dragon teeth steamed, began, yellow radish, sautéed tofu with soy and scallion which is heaven for any veggie friend, and the ubiquitous kimchi, especially from the house like a liter of water to serve you as you walk.

Eye kimchi is not for everyone. Its flavor product of fermentation and itchiness, You can annoy more than a Western palate.

After leaving the plates peeled, They offer a plate with fruit of the season what better?
Not everything is wonderful. In Sukine no room for fat pigs. The dessert menu does not exist, sad putting more than a sweet tooth.

Sukine is a place to eat healthy and different. For a small fee you can take a trip to Seoul to return to Santiago with guatita full and happy heart.


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